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Bread Pudding😋 By Alfiya Pallowkar

It's an instant dessert for cheese cake lovers.

Serves7 Servings

Cooking TimeLess than 30min

INGREDIENTS

  • 500L milk
  • Caramel sachet
  • Whipping cream
  • 4 .Bread

PREPARATION

  1. 1

    Step-1 Take 500ml of milk and bring it to boil.
  2. 2

    Step-2 add 1 packet caramel powder sachet to boiling milk.
  3. 3

    Step-3 Take a glass tray and add little caramel to it.
  4. 4

    Step-4 Then arrange 1 layer of bread.
  5. 5

    Step-5 Add the remaining caramel into the bread and let it set in the refrigerator for20min.
  6. 6

    Step -6 Take one pack of whipping cream and whip.
  7. 7

    Step-7 pour the whipping cream into the caramel .
  8. 8

    Step-8 Make a design of your choice using sugar caramel .
  9. 9

    Step 9- For better taste let it cool for 2hours.