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Blueberry Orange Bread By Sushma Lingala

Sushma Lingala
Blueberry orange bread is a simple recipe with a luscious taste which everyone enjoys it.

Serves10-12

Cooking Time40 minutes

Meal TypeBREAKFAST

View step by step

INGREDIENTS

  • 3 Cups + 1 Tblspn All Purpose Flour
  • 1 Cup Fresh Blueberries
  • 1 Whole Orange Zest
  • 1 Egg
  • 1 Cup Sugar
  • 2 Tspn Baking Powder
  • 1/2 Tspn Baking Soda
  • 1/2 Tspn Salt
  • 1/2 Tspn Vanilla Extract
  • 1 1/3 Cup Milk
  • 1/4 Cup Orange Juice, freshly squeezed
  • 1/4 Cup Vegetable Oil

PREPARATION

  1. 1

    Preheat oven to 375F(190.5C).

  2. 2

    In a bowl; add blueberries, orange zest, a tablespoon of all purpose flour & toss lightly to combine.

  3. 3

    In a bowl, sift the dry ingredients together (all purpose flour, salt, baking soda, baking powder).

  4. 4

    In a mixing bowl, whisk egg, sugar, oil, milk, orange juice & vanilla extract until combined well.

  5. 5

    Add the dry ingredients & mix it with a rubber spatula but do not over-mix the batter.

  6. 6

    Fold in the blueberry mixture.

  7. 7

    Grease a 9-inch glass baking pan.

  8. 8

    Pour the batter into a greased pan & bake for 30-40 minutes or until a toothpick inserted in the center comes out clean.

  9. 9

    Remove the pan from oven, let it cool at room temperature & slice.

  10. 10

    Enjoy.