food

After eating healthy for six days of the week, our kids deserve to have a cheat day. And what better than chaat! Chef Pankaj Bhadouria has the perfect chaat recipes.

Experience the diverse flavours of Tamil Nadu! From spicy Kara Ammini Kozhukattai rice dumplings to tender Pollachi Nandu Fry chicken dish and crispy Thooththukkudi macaroons, these dishes showcase the rich culinary traditions of the region.

Pageon or scallion pancakes is a savoury dish. It is a part of most Korean restaurant menus. We show you the step-by-step recipe for this delicious vegan pancake.

Romi Purkaystha meets Shatbhi Basu, Director, STIR Academy of Bartending, Beverage Consultant and Author. Shatbhi talk about her book, bartending skills and more.