Profile Image

VOTE & SHARE

Let your favorite Recipe win
VOTE NOW

Chocalate Cake By Shailesh Surjiani

Shailesh Surjiani
Ingredients:- Chocolate-200gm Whipping cream- 1 cup Fresh cream- 500ml Steps 1. Whip the whipping cream until hard peaks 2.Melt the chocolate on a double boiler until the chocolate melts. 3.Add the Fresh cream to the melted chocolate and mix till combined. 4. Freeze it over night and enjoy

Serves10 Servings

Cooking Time60 Mins

Meal TypeDESSERT

View step by step

INGREDIENTS

  • Ingredients:- Chocolate-200gm Whipping cream- 1 cup Fresh cream- 500ml

PREPARATION

  1. 1

    Ingredients:- Chocolate-200gm Whipping cream- 1 cup Fresh cream- 500ml Steps Whip the whipping cream until hard peaks 2.Melt the chocolate on a double boiler until the chocolate melts. 3.Add the Fresh cream to the melted chocolate and mix till combined. Freeze it over night and enjoy .